Pork Nilaga or Nilat-ang Baboy as we call it in Cebu. Pork is boiled until it is tender. Added with sweet corn, carrots, squash or pumpkin, saging na saba, gabi and cabbage. We usually cook this dish on a Sunday when the whole family is present. This dish is very comforting on a cold day or if you are not feeling well. Please watch the video and recipe is provided below.
This is a very simple dish. I will leave you with a famous note from Ratatouille.
"Anyone can cook."See you in my next cooking tutorial, Friends.
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Inday Judy
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